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A la carte orders always welcomed on a first come basis. Reserve the Tasting Menu.

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions | There is a 20% service charge applied to a la carte orders in person.

Reserve The Tasting Menu

Book your tickets for the five-course Sumac Tasting Menu

Ticket sales close on Wednesday Night for the upcoming weekend. Please note the posted menu is our a la carte offerings and may vary from the Chef’s Tasting Menu. Dietary restrictions are not able to be accommodated for the Tasting Menu.