Menu Collaborative with Little Sesame

Little Sesame is making a Summer of Hummus Road Trip stop at New York Time’s 50 best Sumac, located in Sperryville on the foothills of the Shenandoah National Park. Join us on a celebration of good food, seasonal flavors, and the beautiful outdoors the Saturday of the summer solstice.

On Saturday, June 21st Chefs Nick Wiseman and Ronen Tenne of Little Sesame will join forces with the Sumac Team to create a special collaborative menu. Reserve your spot for this special Tasting Menu — one day only.

Tickets are for the chef’s prix fixe Tasting Menu. A la carte orders will be available first come, first served basis. Reserve your spot now. Ticket sales end on 6/18/25 at 10 PM.

Celebrate the Summer Solstice at PARTY WITH FRIENDS hosted by Pen Druid Brewing. Enjoy bluegrass music from The Fly Birds. Special collaborative menu with Sumac and Little Sesame. Drink pairings from Pen Druid. Gelato from Dolcezza. Join us for a fun celebration on June 21st.

In the evening, the film premiere of Catching Pinecones will be shown at 7:30pm in the Taproom. Directed by Chadd Heddleston, this documentary shares the story of Jan and Herb Conn, a climbing couple who pioneered the sport in the early-mid 20th century. The film is supported by a grant from VA Public Television and PBS.

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