Back to All Events

YEASTER WEEKEND | A la Carte


  • Sumac (Serving food at Pen Druid Brewing) 3863 Sperryville Pike Sperryville, VA, 22740 United States (map)

Open with A La Carte Menu

YEASTER is the annual celebration of spring hosted by Pen Druid Brewing. This year, YEASTER falls on Saturday, April 4th.

Enjoy guest brews from Hopkins Ordinary, Patois, and natural wine from Domestique with a special beer release by Pen Druid. Sumac will host a whole lamb roast over live fire with special guest chef, Casey from Fireside Farm. Sperryville Central Coffee Roasters and Walker Bake Shop on site.

LIVE DJ 12-7pm

SUMAC YEASTER MENU: Roasted Lamb with vegetarian options available. The official menu will be posted the week of. Non-ticketed event.

SUMAC OPENING WEEKEND:

Friday 2-6

Saturday 12-6

Sunday 12-6

Serving a special a la carte menu only this week. (No Tasting Menu Yeaster Weekend). First come, first served. The brewery is open until 7pm.

Previous
March 27

Opening Weekend | March 25-27th (No prix fixe)
Next
April 10

Tasting Menu | April 10th